Tasty recipes

Delve into a mouth-watering selection of recipes supplied by leading organic brands. From classics such as traditional roast leg of lamb to chocolate and amaretto panna cotta – there’s everything to get you excited for a whole new world of organic food including healthy lunches and indulgent evening treats. Just remember to use organic ingredients and tell us why you love it. You can select a recipe below or filter the recipes using the search function.

And when you’re done, we’d love to know what you think so remember to add your comments and rate the recipes too.

  • Organic figs with Goats cheese cheesecake
    Monica Galetti's Organic figs with Goats cheese cheesecake
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  • Gnocchi with Fennel and Horseradish
    Monica Galetti's Gnocchi with Fennel and Horseradish Gnocchi is so easy to make that after the first...
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  • Lemon Chicken with Fennel
    Monica Galetti's Lemon Chicken with Fennel This is such an easy meal and you can substitute the veg...
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  • Sweet corn fritters with Organic Greek Yoghurt
    Monica Galetti's Sweet corn fritters with Organic Greek Yoghurt
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  • Chicken Goats cheese and Sweetcorn Bake
    Monica Galetti's Chicken Goats cheese and Sweetcorn Bake
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Seasonal recipe

Organic Mini Minty Lamb Kofta

Reasons to love organic

Better for nature

Organic food is grown and farmed in a way that is kinder to nature and
the environment.

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High animal welfare

With plenty of space and fresh air to thrive and grow, organic animals are happier animals.

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More natural food

Organic means no GM crops and fewer artificial pesticides, no hydrogenated fats and
fewer additives.

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Great tasting food

Organic food is good food bursting with flavour.

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Latest reasons to love organic:

  • becky, its worth paying for!
  • alexander, sustainability
  • jenny, lack of chemicals and health reasons!
  • Lauren Manning, Because it's better for you.
  • ellie ashcroft, knowing where your food has come from!
  • Cassy, Way forward for our planet
  • chris gardner, its pure and simple!
  • Jeremy Food, my wife insists on buying local and organic. also, we have an allotment.
  • robyn james, less chemicals in my food!
  • rebecca freeman, more natural